Question: What spice in Indian food makes you smell?

The spice is known as hing in India – though its foul smell has earned it names such as devil’s dung and stinking gum. It has to be stored in an airtight container to avoid tainting other food in the larder. Even then, a little of the pungent aroma can seep out. The smell disappears during cooking.

Which Indian spice makes you smell?

Asafoetida, a smelly, acrid spice beloved by Indians, has been used to lace their food for centuries.

Why do I smell after eating Indian food?

That distinct Indian-restaurant smell lingering on you after eating a curry? That’s all the cumin — which has a multiplicity of volatile organic aromatic compounds — in the food you just ate. More important, the aromatic compounds have to be fat soluble, so that they dissolve easily in your bloodstream.

Does turmeric make u smell?

Here we report the characteristic aroma properties of turmeric obtained through the investigation of its aroma profile. The hexane extract of turmeric had a turmeric-like odor, whereas the steam distillate of turmeric had a pungent, non-turmeric-like odor.

Why does curry smell like pee?

But the food isn’t the only one to cause a switch in urine odor, Dr. Movassaghi says. Garlic—which also contains sulfur—and fenugreek, Brussels sprouts, curry, and high protein diets can also cause your urine to smell like fish or something rancid.

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Why do I smell after eating curry?

When your body breaks down garlic, onions and herbs and spices like curry and cumin, sulfur-like compounds are produced. These compounds are pretty evident on your breath. They can also react with sweat on your skin to produce body odor. … The odor will appear within a few hours.

How do I stop smelling like curry?

Wash all the surfaces with Vinegar/water solution (One cup of water, Two Tablespoons of white vinegar). Spray the walls to a damp and pay particular attention to the kitchen area. Make sure to get around range (stove) and any area where curry oil vapors could hide. Keep the windows open to let the house air-dry.

How do you get rid of Indian cooking smell?

Wipe down kitchen surfaces and cooking utensils with an odor-neutralizing solution after cooking with curry. Fill a bucket with equal parts water and vinegar. Use this mixture on your kitchen table, counters, stove range hood, cupboard doors and any other surface in your kitchen.

Does turmeric have side effects?

Turmeric and curcumin seem to be generally well tolerated. The most common side effects observed in clinical studies are gastrointestinal and include constipation, dyspepsia, diarrhoea, distension, gastroesophageal reflux, nausea, vomiting, yellow stool and stomach ache.

Do you smell like the food you eat?

Your breath might smell like the food you eat, but not your sweat. Body odor is created when the bacteria on our skin metabolize the compounds that come out of our sweat glands. “The sweat doesn’t come out smelly,” Preti explains. “It must be metabolized by the bacteria that live on the surface of the skin.”

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Why do I smell after I eat?

Allicin breaks down quickly after consumption and converts to other substances, which cause bacteria to mix with sweat, resulting in a strong odor. However, it is said that if you are at dinner and both you and your date consume garlic, you’ll be less likely to notice it.