Frequent question: What Indian food can I eat with type 2 diabetes?

What Indian food can I eat with type 2 diabetes? You can choose various Indian diets with low GI to eat with type 2 diabetes, and it can include food items like bitter gourd, quinoa, brown rice, turmeric, multigrain chapati, kidney beans, lentils, soy, whole wheat, oats, and more.

What is the best Indian breakfast for diabetics type 2?

Breakfast: Vegetable oats/milk with oats or dalia/2- egg whites with 1-2 whole wheat toast with grilled vegetables along with a cup of tea or coffee or low-fat milk. Lunch: 2 chapatis (kneaded with boiled dal) and vegetable salad and curd. Evening snack: Roasted chana, bajra or jowar or fruits or 1 cup of curd.

Can I eat curry with diabetes?

Now, a small study conducted in Thailand suggests that an ingredient found in curry dishes may reduce the risk of developing the chronic disease. A new study suggests curcumin may lower the risk of Type 2 diabetes in people who are pre-diabetic, a condition that precedes full-blown diabetes.

Is chapati good for diabetic?

For people who manage their diabetes & diet plan, eating whole wheat chapati is a better alternative. White rice has a higher glycemic index than chapati , which means, it increases blood sugar more rapidly. Thus chapati is always a preferred option for diabetic individuals.

Which fruit is best for diabetes patient?

Healthiest Fruits for People With Diabetes

  • Blackberries. One cup of raw berries has 62 calories, 14 grams of carbohydrates, and 7.6 grams of fiber.
  • Strawberries. One cup of whole strawberries has 46 calories, 11 grams of carbohydrates, and 3 grams of fiber.
  • Tomatoes. …
  • Oranges.
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Is idli bad for diabetics?

One of the main reasons for uncontrolled diabetes is consuming excess carbohydrate in the diet. For those who take carbs three times a day in the form of idlis, dosa and rice, there seems to be a big surge of blood sugar levels after the meals.

What is a good lunch for a diabetic?

With portion size in mind, a person with diabetes can include:

  • canned tuna, salmon or sardines.
  • low-salt deli meats, such as turkey and chicken.
  • hard-boiled eggs.
  • salads with a side dressing.
  • low-salt soups and chili.
  • whole fruit, such as apples and berries.
  • cottage cheese.
  • plain, unsweetened Greek yogurt.