Is cayenne pepper available in India?
Cayenne Pepper takes its name from the Cayenne region of French Guinea. It is grown in the tropical and sub-tropical regions of India, Africa, United States of America and Mexico.
Is cayenne pepper Kashmiri Mirch?
Grown in India, Kashmiri chili is hotter than paprika and milder than cayenne; some cooks mix the two if they can’t get the more colorful Kashmiri chili. It’s equally at home as a substitute for hotter peppers, if you don’t want a fiery dish, or for paprika if you do prefer more heat.
Is cayenne pepper the same as Indian chili powder?
Indian chilli powder is not exactly the same thing as cayenne pepper, but you can freely substitute one for the other — the former you can find at any Indian grocer, it is usually redder in color and hotter than cayenne powder; the latter you can easily find in any grocery store, even small corner stores, and it does …
What is the taste of Kashmiri mirch?
Kashmiri red chilli is mild and dried chilli, which adds rich flavour to Indian cuisine. They are not too hot and their vibrant red colouring add hint of colour to the dish. In fact, the grounded version of Kashmiri red chilli i.e. the powder form is widely used in Indian cooking.
Is paprika same as chilli powder?
Generic paprika differs from chili powder in terms of ingredients. Chili powder is usually used as a seasoning spice made with a combination of chili pepper base and made up cumin and garlic powder. Paprika, on the other hand, is purely made of chilies or a mixture of chilies and have a sweetness to it.